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Hazelnut and blackberry baked cheesecake

Only serve small slices of this luxurious and deliciously rich cheesecake.

What you need

225 g digestive biscuits, crushed
75 g butter, melted
for the filling
600 g cream cheese
3 eggs
175 g soft dark brown sugar
100 g shelled hazelnuts, very finely chopped
45 ml plain flour
to decorate
50 g blackberries, hulled, rinsed and dried; thawed if frozen

Method

  1. Mix the crushed biscuits and butter. Press into the base of a lightly greased 19 cm (7 1/2in) spring clip loose-based tin. Chill while preparing the filling.

  2. Preheat oven to 180°C.

  3. Beat together the cream cheese, eggs and sugar. Fold in the hazelnuts and flour until evenly distributed.

  4. Spoon filling onto the base. Bake for about 1 hour until filling is set.

  5. Cool in the tin. Transfer to a serving plate. Decorate with blackberries.

  • Vegetarian
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  • Preparation15 minutes
    Cook1 hour
    Total1 ¼ hours
  • Energy708 kcal/serving
    Fat29.0 g/serving
    Carbohydrates236.04 g/serving
    Glycaemic Index54
    Glycaemic Load16.17
  • Hazelnut and blackberry baked cheesecake

Serving suggestion

Cook's tip

Guideline Daily Amounts
Per portionPer 100gMenWomen
Energy (kj)29641604104758350
Energy (kcal)70838325002000
Protein (g)12.86.95
Carbohydrate (g)49.326.7345275
Fat (g)53.529.09570
Fat (saturated) (g)27.014.6
Fibre (g)2.421.31
Sodium (mg)526285
Salt (equivalent) (g)1.320.7175
Per PortionPer 100gRDA
Vitamin A (µg)428232800
Vitamin B-12 (µg)0.540.291
Vitamin B-6 (mg)0.180.102
Vitamin C (mg)2.191.1960
Vitamin D (µg)18.49.98266
Vitamin E (mg)3.331.8010
Zinc (mg)1.210.6615
Calcium (mg)14980.9800
Folate (mcg)46.525.2200
Iron (mg)3.451.8714
Magnesium (mg)45.224.5300
Niacin (mg)0.910.4918
Pantothenic acid (mg)0.630.346
Riboflavin (mg)0.320.171.6
Phosphorous (mg)195106800
Thiamin (mg)0.190.101.4

This recipe is:

  • Demi-vegDemi-veg
  • VegetarianVegetarian
  • Citrus freeCitrus free
  • Corn freeCorn-free
  • Peanut freePeanut free
  • Shellfish freeShellfish free
  • Yeast freeYeast free

What the text colours mean:

  • Low in fat
  • High in fibre
  • Rich source
  • Known source

This recipe is estimated to provide the nutritional content shown alongside.

The following ingredients were not included in the calculations because their contribution to nutrition is negligible or unavailable

IMPORTANT: You should consult a doctor before making any significant dietary changes. The information presented here or made available through this website is intended as a guide to help you plan a healthy diet. It is not intended to replace or substitute for the services of trained health professionals.

Highlights
Diet
Demi-vegDemi-veg
VegetarianVegetarian
Allergy and intolerance profile
Citrus freeCitrus free
Corn freeCorn-free
Peanut freePeanut free
Shellfish freeShellfish free
Yeast freeYeast free
Suitable for cooking in
Occasion
Buffet party
Entertaining
Prepare-ahead entertaining
Convenience
Meal type
Desserts
Desserts.cheesecakes
Main ingredient
Cheese
Cuisine style
Cheffy specials
Classic recipe
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  • Rating: 0.0
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