Top Rated » Chutneys, relishes
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yogurt, tomato and coriander relish | Serve as an accompaniment to burgers or any grilled meat - perfect with spicy meat kebabs. | 5 mins |
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Barbecue relish | This relish can be served hot or cold. Serve with grilled meat - particularly good with ham or gammon. | 20 mins |
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Kakir raita - cucumber raita | Serve this with Indian cuisine. A refreshing condiment - and it cools the palate if too spicy for any of your guests. | 5 mins |
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Fresh and spicy tomato sauce | This versatile recipe using fresh tomatoes and spicy flavourings makes a lovely dip or relish. | 32 mins |
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Spiced green tomato chutney | The ideal recipe for those tomatoes that haven't ripened by the end of summer... | 110 mins |
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Chinese pickled vegetables | Pickled vegetables are very popular in Northern China. They make delicious appetisers, snacks and accompaniments. | 30 mins |
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Quick apple sauce | Serve with roast or grilled pork. | 20 mins |
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Mixed pepper chutney | Makes a meal of bread and cheese! | 85 mins |
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Fruity blackberry chutney | Packed with blackberries, apples and apricots. | 39 mins |
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Apple sauce | A traditional accompaniment to roast pork. | 20 mins |
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Classic apple sauce | A fresh apple sauce to accompany pork. | 25 mins |
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Apple and tomato chutney - microwave | Serve with roast or grilled pork. | 50 mins |
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Apple mint jelly | Serve with pork or lamb dishes. | 75 mins |
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Redcurrant jelly | Serve with hot or cold meat including lamb, duck and game or with a creamy soft cheese. | 533 mins |